2 & 1/4 cups All-Purpose Flour
1 tsp Baking Soda
1 tsp Salt
1 cup softened Butter
3/4 cup Granulated Sugar
3/4 cup packed Brown Sugar
1 tsp Vanilla Extract
2 Eggs
2 cups Semi-Sweet Chocolate Chips
1 cup Chopped Nuts
Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla in large mixer bowl. Add eggs one at a time, beating well after each addition; gradually beat in flour mixture. Stir in chips and nuts. Drop by rounded tablespoon onto ungreased baking sheets. Bake in preheated 375-degree oven for 9 to 11 minutes or until golden brown. Let stand for 2 minutes; remove to wire racks to cool completely.
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